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Implementation of modern management accounting practices in Malaysia's halal food processing

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datacite.subject.fosoecd::Social sciences::Economics and Business
dc.contributor.authorNur Arina Binti Mohd Zaki
dc.date.accessioned2023-09-27T01:34:04Z
dc.date.available2023-09-27T01:34:04Z
dc.date.issued2015
dc.description.abstractIn Islam, the Quran has outlined the basic concepts of food to be consumed by Human, which are halal and toyyib (a good food). Halal signifies a permissible in Islam, while toyyibsignify a pure.
dc.identifier.urihttps://irepository.uniten.edu.my/handle/123456789/28155
dc.language.isoen_US
dc.subjectManagerial accounting
dc.titleImplementation of modern management accounting practices in Malaysia's halal food processing
dc.typeResource Types::text::Final Year Project
dspace.entity.typePublication
oaire.citation.endPage60
oaire.citation.startPage1
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