Publication:
Production and comparative fuel properties of biodiesel from non-edible oils: Jatropha curcas, Sterculia foetida and Ceiba pentandra

dc.citedby271
dc.contributor.authorOng H.C.en_US
dc.contributor.authorSilitonga A.S.en_US
dc.contributor.authorMasjuki H.H.en_US
dc.contributor.authorMahlia T.M.I.en_US
dc.contributor.authorChong W.T.en_US
dc.contributor.authorBoosroh M.H.en_US
dc.contributor.authorid55310784800en_US
dc.contributor.authorid39262559400en_US
dc.contributor.authorid57175108000en_US
dc.contributor.authorid56997615100en_US
dc.contributor.authorid36448921500en_US
dc.contributor.authorid6506812468en_US
dc.date.accessioned2023-12-29T07:44:06Z
dc.date.available2023-12-29T07:44:06Z
dc.date.issued2013
dc.description.abstractBiodiesel production from non-edible vegetable oil is one of the effective ways to overcome the problems associated with energy crisis and environmental issues. The non-edible oils represent potential sources for future energy supply. In this study, the physical and chemical properties of crude Jatropha curcas oil (CJCO), crude Sterculia foetida oil (CSFO) and crude Ceiba pentandra oil (CCPO) and its methyl ester have been studied. The acid values of three oils were found to be 12.78 mg KOH per g, 5.11 mg KOH per g and 11.99 mg KOH per g which required acid-esterification and alkali-transesterification process. Acid value was decreased by esterification process using sulfuric acid anhydrous (H2SO4) as a catalyst and alkaline (NaOH) catalyst transesterification was carried out for the conversion of crude oil to methyl esters. The optimal conditions of FAME yield achieved for those three biodiesel were 96.75%, 97.50% and 97.72% respectively. Furthermore, the fuel properties of J. curcas methyl ester (JCME), S. foetida methyl ester (SFME) and C. pentandra methyl ester (CPME) were determined and evaluated. As a result, those produced biodiesel matched and fulfilled ASTM 6751 and EN 14214 biodiesel standards. Based on the results, JCME, SFME and CPME are potential non-edible feedstock for biodiesel production. � 2013 Elsevier Ltd. All rights reserved.en_US
dc.description.natureFinalen_US
dc.identifier.doi10.1016/j.enconman.2013.04.011
dc.identifier.epage255
dc.identifier.scopus2-s2.0-84878229065
dc.identifier.spage245
dc.identifier.urihttps://www.scopus.com/inward/record.uri?eid=2-s2.0-84878229065&doi=10.1016%2fj.enconman.2013.04.011&partnerID=40&md5=a7a7844d2e18e0c333aadc7707936e9e
dc.identifier.urihttps://irepository.uniten.edu.my/handle/123456789/30034
dc.identifier.volume73
dc.pagecount10
dc.sourceScopus
dc.sourcetitleEnergy Conversion and Management
dc.subjectBiodiesel
dc.subjectCeiba pentandra
dc.subjectJatropha curcas
dc.subjectPhysicochemical property
dc.subjectSterculia foetida
dc.subjectCatalysts
dc.subjectChemical properties
dc.subjectCrude oil
dc.subjectEnergy policy
dc.subjectEsterification
dc.subjectEsters
dc.subjectTransesterification
dc.subjectVegetable oils
dc.subjectBiodiesel production
dc.subjectCeiba pentandra
dc.subjectEnvironmental issues
dc.subjectJatropha curcas
dc.subjectJatropha Curcas oil
dc.subjectPhysical and chemical properties
dc.subjectPhysicochemical property
dc.subjectSterculia foetida
dc.subjectBiodiesel
dc.titleProduction and comparative fuel properties of biodiesel from non-edible oils: Jatropha curcas, Sterculia foetida and Ceiba pentandraen_US
dc.typeArticleen_US
dspace.entity.typePublication
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