Publication: Design& development of organic sugarcane molassses production machine
Date
2020-09
Authors
Nazirul Mubin bin Zebidi
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Abstract
In this modern day, everything is changing from traditionally operated to automated
machine. In becoming towards the new industrial 4.0 where almost all new invention is
operated by wifi or wirelessly. Industrial revolution is rapidly increasing alongside the
presence of electricity. Innovation is created and designed consistently in our advanced
globalization world. Innovation is circling around with the fundamental of our daily life
to make everything easier and technological influenced. The portable sugar cane’
molasses production machine is another effort of innovation to change the way of how
molasses is being made traditionally to its automated operation. This project is keen to
help people from rural area or less fortunate make some small business using a small
and cheap machine to produce their desired product. This machine is almost a
multipurpose cooker. It can cook from making molasses by extracting the natural sugar
from sugar cane to making caramelised popcorn or even producing chocolate related
product like the “choco jar” that people sell nowadays. The purpose of this project is to
design an automated portable sugar cane production machine. The design of this project
is made by using PTC Creo software. In the making of this project, a physical one to
one size of the machine is built. The prototype is then being tested to see the mechanism
and system working compared to the traditional way. The results gathered shows that
the prototype is easier to handle and more efficient. The problem encounter are also
taken into account and the countermeasures are suggested for further improvement
Description
Interim sem 2020 / 2021
Keywords
Molasses , Sugarcane